This tag is associated with 3 posts

Celeriac oven chips

Chips don’t have to be made from potatoes. Celeriac is in season right now and is a great alternative which can be served with many of your favourite meals. Try these curry flavour chips with some chicken and salad. Light and delicious. INGREDIENTS 2 large celeriac (1.3kg/3lb total weight) 3-4 tbsp groundnut or vegetable oil … Continue reading

Celeriac for bone health

Celeriac is in season now and is used as a great substitute for fries in this recipe. It is a good source of Vitamin and K, calcium, phosphorus, manganese & copper which are all essential for good bone health.  INGREDIENTS 3 tbsp olive oil1 onion, finely chopped3 garlic cloves, finely choppedpinch dried chilli flakes400g can … Continue reading

Salmon with celeriac gratin & green beans

Lean healthy Salmon dish using celeriac instead of potatoes. Filling nutritious and tasty and using in season celeriac, a sprinkling of festive nutmeg and a great kick of wholegrain mustard. At 262 calories this dish is light as a feather but giving the feeling of a hearty dish. Try an use law salt no sugar … Continue reading